Wash, clean and sanitize tableware, pots, pans and cooking equipment. Keep the dish room, backroom and equipment clean and organized.
GENERAL RESPONSIBILITIES:
-Load, run and unload dish washer.
-Report any mechanical problems immediately
-Responsible to help bus tables for servers during peak hours
-Monitor dish machine water temperature to ensure sanitary wash cycle.
-Wash and store all dishes
-Remove all waste from back room and place bags in the garbage room
JOB QUALIFICATIONS: