Marriott International – HQ
Commis II
Lagos
Full time
Industry
Transportation/Trucking/Railroad
Salary
Paid
Date posted
October 01, 2021
Starting Date
September 30, 2021
Preferred Skills
Verbal Communication
Written Communication
Leadership
Teamwork
Field of Education
Communication & Media Studies, Culinary Arts
Level of Education
Bachelors
Marriott International – HQ
Marriott International is an American multinational diversified hospitality company that manages and franchises a broad portfolio of hotels and related lodging facilities. Marriott International is the largest hotel chain in the world.[3] It has more than 6,500 properties in 127 countries and territories around the world. Founded by J. Willard Marriott, the company is now led by his son, Executive Chairman Bill Marriott, and President and Chief Executive Officer Arne Sorenson.
Job Summary
Marriott International?s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, and well-crafted details. With your skills and imagination, together we will innovate and reinvent the future of travel.
What you?ll do
– Communicate any assistance needed during busy periods to the Chef to ensure optimum services.
– Notify manager if a product does not meet specifications.
– Check and ensure the correctness of the temperature of appliances and food.
– Monitor the quantity of food that is prepared and the portions that are served.
– Ensure proper portion, arrangement, and food garnish to be served.
– Serve food in proper portions onto proper receptacle.
– Set-up, clean and break down work station.
– Wash and disinfect kitchen area including tables, tools, knives, and equipment.
– Prepare ingredients for cooking, including portioning, chopping, and storing.
– Wash and peel fresh fruits and vegetables. Prepare and cook food.
– Notify manager if a product does not meet specifications.
– Check and ensure the correctness of the temperature of appliances and food.
– Monitor the quantity of food that is prepared and the portions that are served.
– Ensure proper portion, arrangement, and food garnish to be served.
– Serve food in proper portions onto proper receptacle.
– Set-up, clean and break down work station.
– Wash and disinfect kitchen area including tables, tools, knives, and equipment.
– Prepare ingredients for cooking, including portioning, chopping, and storing.
– Wash and peel fresh fruits and vegetables. Prepare and cook food.
What we offer you
– We believes our associates come first. Because if you?re happy, our guests will be happy. It?s as simple as that.
– Our hotels offer a work experience unlike any other, where you?ll be part of a community and enjoy a true camaraderie with a diverse group of co-workers.
– We creates opportunities for training, development, recognition and most importantly, a place where you can really pursue your passions in a luxury environment.
– Our hotels offer a work experience unlike any other, where you?ll be part of a community and enjoy a true camaraderie with a diverse group of co-workers.
– We creates opportunities for training, development, recognition and most importantly, a place where you can really pursue your passions in a luxury environment.
– Marriott International – HQ
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